Recipe of Speedy Fish ball watercress noodle soup

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We hope you got insight from reading it, now lets go back to fish ball watercress noodle soup recipe. You can have fish ball watercress noodle soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fish ball watercress noodle soup:

1. Use 1 packet of Chinese rice noodles.
2. Get 300 g of watercress.
3. Get 10 of fish balls of your choice.
4. Prepare 6 leaves of fresh basil leaves.
5. Get 3 tablespoons of Fish sauce.
6. You need 2 tablespoons of Worcestershire sauce.
7. Provide to taste of Pepper powder.
8. Get to taste of Salt.
9. Get 1 of egg.
10. You need to taste of Chinese mixed spice powder.

Instructions to make Fish ball watercress noodle soup:

1. Boil water in a pan.
2. Add all the ingredients except the sauces.
3. Boil for 15 minutes or until the ingredients are cooked.
4. Add the worcestershire and fish sauce.
5. Boil on high flame until a thick consistency is reached.
6. Break an egg into the pan and mix it thoroughly.
7. Remove from stove and garnish with Chinese mix spice powder.
8. Serve hot.

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