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We hope you got insight from reading it, now lets go back to corned beef casserole recipe. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Corned Beef Casserole:
- You need 12 oz. of can Corned Beef (broken up).
- Provide 8 oz. of extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp).
- Use 1 C. of Sweet Onion diced.
- Provide 10 oz. of can Cream of Chicken Soup.
- Get 1/2 C. of Milk (any fat percent).
- Get 6 C. of Mullers Elbow Macaroni (cooked).
Instructions to make Corned Beef Casserole:
- Preheat oven to 350 degrees..
- Mix the corned beef, cheese, and onion together.
- Mix the soup & milk together..
- Combine the 2 mixtures and add the Macaroni..
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes..
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