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We hope you got insight from reading it, now lets go back to gluten free healthy soup (stracciatella) recipe. You can have gluten free healthy soup (stracciatella) using 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Gluten free Healthy Soup (Stracciatella):
- Use 1 litre of vegetable stock.
- Provide 2 bunches of leafy greens (I used kale).
- You need 2 of gloves of garlic.
- Prepare 1 tablespoon of coconut oil.
- Use 3 of eggs.
- Use of Sprinkling of parmesan.
- You need 1 can of cannellini beans (I only had butter beans...).
- You need of pich salt.
- Get pinch of pepper.
Instructions to make Gluten free Healthy Soup (Stracciatella):
- Bring stock to the boil.
- Clean and chop leafy greens..
- Peel two cloves of garlic..
- Fry garlic whole in coconut oil until brown then remove garlic and add the greens. Cook for 2 minutes..
- Add the greens to the stock and cook for a further 3 minutes..
- Beat the eggs and add the cheese. Temper the eggs by adding hot stock to the bowl. Then stir the stock rapidly while pouring in the eggs to create 'rags'..
- Add the beans and salt and pepper to taste..
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