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Before you jump to Chicken Taco Soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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We hope you got benefit from reading it, now lets go back to chicken taco soup recipe. To make chicken taco soup you only need 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Chicken Taco Soup:
- Prepare 1 of small whole chicken.
- Take 1 (15 oz) of can of pinto beans-drained.
- Take 1 (15 oz) of can of black beans-drained.
- Prepare 1 (15 oz) of can of sweet corn-drained.
- Provide 1 (10 oz) of can of green enchilada sauce.
- Provide 1 (14.5 oz) of can of diced tomatoes.
- Provide 1 (4 oz) of can of diced green chilies.
- Provide 1 (14 oz) of can of chicken broth.
- Provide 1 packet of taco seasoning.
- Provide of Cumin, chili powder, garlic powder, onion powder.
- Get 2 cups of Mexican cheese blend.
Steps to make Chicken Taco Soup:
- Instead of boiling and shredding the chicken, my supermarket had whole shredded rotisserie chickens ready to go. I recommend that route..
- Put your liner in your Crockpot, I never use it without. Combine all ingredients and mix in the seasonings to your liking,.
- Put the Crockpot on HIGH for 4 hours, or LOW for 8. Half way through put 1 cup of the cheese in, and sue the other to put on top when you serve it. Garnish with corn chips. Enjoy..
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