Simple Way to Make Award-winning Green Goodness Soup

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Green Goodness Soup

Before you jump to Green Goodness Soup recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

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Fish is possibly the best food you can consume. You already know this as, by now, youve likely been taught to eat fish at least twice a week. This is especially true for individuals who suffer from heart problems or are concerned that their hearts arent healthy. Fact: Fish is high in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Eat fish during at least two meals each week.

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We hope you got benefit from reading it, now lets go back to green goodness soup recipe. You can cook green goodness soup using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Green Goodness Soup:

  1. Provide 300 Grams of Fresh Peas.
  2. Prepare 300 Grams of Fresh Runner Beans.
  3. Take 1 of Large Onion.
  4. Provide 150 Grams of Baby Carrots.
  5. Provide 3 of Medium Potatoes.
  6. Prepare 6 of Large Mushrooms.
  7. Provide 1 of Whole bulb Garlic.
  8. Take 100 Grams of Fresh Coriander.
  9. You need 2-3 of Vegetable Stock Cubes.
  10. You need 600 Mls of Boiling Water (approx).
  11. Use of Fresh Bread of choice to serve with.

Steps to make Green Goodness Soup:

  1. Chop Onions, Beans, Potatoes, Carrots and Mushrooms into small pieces and add to a large saucepan. Add stock cubes, hot water and Peas. Bring to a simmer..
  2. Peel off outer layer from the Garlic, then squash with the flat of a knife, before adding to the pan. Stir in well..
  3. Keep on a gentle simmer, stirring occasionally until all the vegetables are soft. Stir in the Coriander leaves and cook for a further 10 minutes to get all the flavours combined..
  4. Take off the heat, can be used as a broth, or, as I did, use a hand blender to make a almost smooth soup, (leave a few pieces for taste extras!), and serve hot with fresh Bread of choice. (I loved this SO much, I scraped the saucepan clean!!).

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