Steps to Prepare Quick Purple soup (south Indian style)

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Purple soup (south Indian style)

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Your heart will be healthy if you consume blueberries. Fact: Blueberries are loaded with antioxidants, particularly pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. Pterostilbene is an antioxidant that helps the body be better at breaking down cholesterol and fats. When your body is efficient at breaking down these things, they wont amass in your system and or cause heart problems. This, essentially, makes your heart as healthy as possible.

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We hope you got insight from reading it, now lets go back to purple soup (south indian style) recipe. To make purple soup (south indian style) you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Purple soup (south Indian style):

  1. You need 1 cup of Shredded purple cabbage.
  2. Take 1/4 cup of Pearl onion.
  3. Take 1 of Tomato.
  4. Prepare 1 of Green chilli.
  5. Take 1/4 tsp of Ginger garlic paste.
  6. Get as needed of Pepper powder.
  7. Prepare 1 of Cardamon.
  8. Use to taste of Salt.
  9. Get 1 small piece of Cinnamon.
  10. Use as needed of Gingelly oil.
  11. Get 1/4 tsp of Saunf.
  12. Prepare few of Chopped Coriander leaves.

Instructions to make Purple soup (south Indian style):

  1. Pour gingelly oil in a pan. Put in cinnamon, cardamom,saunf and saute it..
  2. Add pearl onions and saute it till it turns golden brown..
  3. Put in tomatoes and saute it till it becomes mushy. Put ginger garlic paste and saute it and also add some shredded cabbage. Cook till it's half cooked..
  4. Let it cool and blend it in the mixer grinder..
  5. Pour some oil in pan and put in the paste. Pour some water in the pan and put it in simmer for 7-8 minutes and off the stove..
  6. Serve it with pepper, salt and few chopped coriander leaves..

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