Recipe of Super Quick Homemade Tuna Noodle Casserole

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Tuna Noodle Casserole

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We hope you got insight from reading it, now lets go back to tuna noodle casserole recipe. To make tuna noodle casserole you need 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Tuna Noodle Casserole:

  1. Provide 1/2 of of a 340g. Pkg. extra broad egg noodles ( 1.5 cups approx.).
  2. Use of I can of cream of mushroom soup.
  3. Prepare 1 can of tuna fish.
  4. Use 1/2 cup of milk.
  5. You need 4-5 of Kraft cheese slices or you can use shredded cheese.

Instructions to make Tuna Noodle Casserole:

  1. Boil noodles in a large pot for about 9 minutes. Meanwhile, grease a casserole dish with butter or margarine. Once noodles are cooked and drained, add the mushroom soup, milk, and tuna to the noodles either in a mixing bowl or you can combine in the casserole dish..
  2. Place the cheese slices or shredded cheese on top..
  3. Bake in a 350F oven for 20 minutes..

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