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Before you jump to Spicy Salsa Mac & Beef recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
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We hope you got insight from reading it, now lets go back to spicy salsa mac & beef recipe. To cook spicy salsa mac & beef you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Spicy Salsa Mac & Beef:
- Prepare 1 lb of ground beef.
- Prepare 1 can of beef broth.
- You need 1 1/3 cups of water.
- Prepare 2 cups of uncooked pasta ( I always use more than it says, helps make more servings).
- You need 1 can of corn, drained.
- Use 1 can of Campbell's Condensed Cheddar Cheese Soup.
- Get 1 cup of Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking.
- Provide of Grated cheddar cheese.
- Prepare of Seasoning salt and pepper.
Instructions to make Spicy Salsa Mac & Beef:
- Cook beef in skillet. Add seasoning while browning to your liking. Drain fat..
- Add broth and water. Heat to a boil..
- Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often..
- Add soup and cook until heated through..
- Top with shredded cheese.
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