Recipe of Award-winning My Favorite Tuna Noodle Casserole

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My Favorite Tuna Noodle Casserole

Before you jump to My Favorite Tuna Noodle Casserole recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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Know that fish is just about the healthiest food you can include in your diet. You already know this because, by now, youve probably been told to eat fish at least twice a week. This is especially true for people with heart problems or are concerned that their hearts arent healthy. Fish is packed full of Omega 3s which are elements that process cholesterol and turn it into healthy energy. Try including fish in at least two of your meals per week.

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We hope you got benefit from reading it, now lets go back to my favorite tuna noodle casserole recipe. You can cook my favorite tuna noodle casserole using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare My Favorite Tuna Noodle Casserole:

  1. Get 4 oz of egg noodles.
  2. Provide 1 can of tuna in water.
  3. Get 1 can of cream of mushroom soup.
  4. Use 1/4 cup of mayonnaise.
  5. Provide 1/4 cup of chopped celery and onion (mixed).
  6. Use 1 clove of garlic chopped.
  7. Provide 1/4 cup of grated parmesan cheese.
  8. Provide 1/4 cup of shredded Muenster cheese.
  9. Take 1/3 packages of Ritz crackers.
  10. Prepare 1 tbsp of butter.
  11. Prepare 1/4 cup of whole milk.
  12. You need 1 dash of of salt and pepper to taste, I added a dash of celery salt too.

Instructions to make My Favorite Tuna Noodle Casserole:

  1. Boil water and cook noodles as directed, drain about 2 minutes before they're finished cooking. They'll cook the rest of the way in the oven. No one wants soggy noodles.. :).
  2. Preheat oven to 375F..
  3. In a small skillet, melt butter, add onion, celery and garlic. Cook about 7 minutes..
  4. Once noodles are done, in a greased casserole dish add all ingredients and mix well. Make sure your tuna is drained. Leave Ritz crackers and a handful of cheese out of the mixture, once all mixed, top with rest of the cheese and crushed crackers..
  5. Cook at 375 for 30 minutes..
  6. While you're waiting for it to cook... have a few shots of vodka like I did ;) Cheers, friends!.

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