Recipe of Favorite My Husband's Favorite Mushroom Cream Soup

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My Husband's Favorite Mushroom Cream Soup

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We hope you got insight from reading it, now lets go back to my husband's favorite mushroom cream soup recipe. You can cook my husband's favorite mushroom cream soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Husband's Favorite Mushroom Cream Soup:

  1. Take 150 grams of Button mushrooms.
  2. You need 1 medium of Onion.
  3. Take 250 ml of Milk or soy milk.
  4. Use 50 ml of Water.
  5. Prepare 1 tbsp of White flour.
  6. Prepare 1/2 of Soup stock cube.
  7. Prepare 1 of Salt and pepper.
  8. You need 1 tbsp of Butter.

Instructions to make My Husband's Favorite Mushroom Cream Soup:

  1. Finely chop the mushrooms and onions..
  2. Put the butter in a pot and turn on the heat..
  3. Once the butter has melted, add the onions and saut well until golden..
  4. Add the mushrooms and continue to saut. When they have all cooked through, add the flour and evenly combine..
  5. Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula..
  6. When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready..

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